This is a wonderful garnish for Rote Grütze.
Difficulty: Easy.
Preparation time: 2 hours
Servings: 2-1/4 cups of sauce, 4 – 6 servings.
Ingredients:
This is a Summer time staple dessert in Germany, and takes advantage of the fresh berries of the season. Served with a vanilla sauce, this is a wonderful dessert, and lovely change from the usual.
Difficulty: Easy.
Preparation time: Make 24 hours in advance.
Servings: 4 – 6.
Ingredients:
Read more Rote Grütze – German Red Fruit Pudding Recipe (Red Grits)
Very easy, nice cake recipe to have with coffee or tea. This is best served warm. Simply double to make a larger batch.
Difficulty: moderate
Preparation Time: 1 hour, 10 minutes
Portions: 6
Ingredients:
While traditional Baumkuchen would be impossible to create in a home kitchen, it is possible to make a mock version which is almost as good. This recipe requires some work, but will go well with coffee, especially around the holidays.
Difficulty: normal.
Preparation Time: 45 min.
Portions: 8.
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