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Wiener Schnitzel – Veal Cutlets With Lemon Recipe

Veal cutlets are a popular way to prepare veal, and usually combined with a sauce, which can vary from region to region. They can also be prepared and eaten on bread, or as an entrée without sauce.

Difficulty: simple.
Preparation Time: 1 h 30 min.
Portions: 4.

Ingredients:

Preparation:Weiner Schnitzel Nutritional Information

Schnitzel with Butter Noodles
Schnitzel with Butter Noodles