Aside from being very expensive, flavored coffee creamers tend to have a lot of unpronounceable ingredients. For some, this time of year is a fine time to flavor one’s coffee. It can be comforting on a cold day, or festive with friends and family over a holiday celebration. So what to do? Make your own! [...]
Maultaschen are loosely equivalent to ravioli in Germany, and can contain any number of fillings, sweet and savory. In Bavaria, it is common to have a sweet filling such as apple. There are also several ways of creating the dough. Some recipes call for a potato dough (which is the traditional way) or a typical [...]
TEEKANNE is a brand of herbal teas from Germany. They have a wonderful selection of unique combinations, which are hard for the tea connoisseur to resist. My personal favorite is the Honey Vanilla Bliss. The best thing is, you can order the teas via their US site, so no specialty shopping needed! If you haven’t [...]
This is a wonderful garnish for Rote Grütze. Difficulty: Easy. Preparation time: 2 hours Servings: 2-1/4 cups of sauce, 4 – 6 servings. Ingredients: 2 cups whole milk or half and half 4 large egg yolks 1/2 cup sugar 1/8 tsp. salt 1 tsp. vanilla extract
