Wiener Schnitzel – Veal Cutlets With Lemon Recipe
Veal cutlets are a popular way to prepare veal, and usually combined with a sauce, which can vary from region to region. They can also be prepared and eaten on bread, or as an entrée without sauce. Difficulty: simple. Preparation Time: 1 h 30 min. Portions: 4. Ingredients: 4 large veal chops boned 2 eggs, [...]
