This is super easy, and a nice accompaniment to schnitzel. In Bavaria, it is referred to as Pilze in Sahnesoße. Difficulty: easy. Preparation Time: 15 minutes. Portions: 4. Ingredients: 3 tbs butter 3 tbs flour 1/2 tsp nutmeg 1 large can, 2 small cans, or 2 cups of fresh quartered or sliced mushrooms 1 – [...]
This is a wonderful garnish for Rote Grütze. Difficulty: Easy. Preparation time: 2 hours Servings: 2-1/4 cups of sauce, 4 – 6 servings. Ingredients: 2 cups whole milk or half and half 4 large egg yolks 1/2 cup sugar 1/8 tsp. salt 1 tsp. vanilla extract
A nice, comfort meal that is fairly easy to make. Difficulty: Simple. Preparation time: 1h 15min. Servings: 4. Ingredients: 1 lb. chicken, boneless 1 chicken bouillon cube water 1 small onion 4 tbs. margarine or butter (unsalted) 1 large can, button mushrooms 1 jar, white asparagus 4 tbs. flour 1/2 c. milk (whole) 1/4 tsp. [...]
