Kartoffelkroketten – Potato Croquettes Recipe

This is a great accompaniment for many things. It is fancier than mashed potatoes and french fries, but satisfies the need for a potato side. Try serving with cod in a wine and mustard sauce!

Difficulty: Easy.
Preparation Time: 35 minutes.

Ingredients:

  • 3/4 kg / 1.6 lbs potatoes (mealy or mashing type like Russet)
  • 4 tablespoons flour
  • 1 small egg
  • 1 cup bread crumbs
  • 2 Tbsp butter
  • 1 tsp salt
  • pinch of nutmeg (optional)
  • pinch of pepper, preferably white ground
  • oil for frying, canola

Read more Kartoffelkroketten – Potato Croquettes Recipe

Kartoffelsuppe – German Potato Soup Recipe

This is a good, staple recipe for cool weather nights. The potato soup is not the creamy kind, but a thinner broth based soup.  You can add sour cream and hot dogs (Würstchen) to make it a bit heartier. This is also good with Wasa crisp bread on the side.

Difficulty: Easy.
Preparation time: 50 minutes
Servings: 6.

Ingredients:Kartoffelsuppe

  • 7 – 8 medium potatoes
  • 2 onions
  • 1/2 liter vegetable broth
  • 2 Tbs. butter
  • 1/2 liter buttermilk
  • salt, to taste
  • white pepper, to taste
  • 1/2 tsp. nutmeg
  • 1/2 tsp. sugar
  • 1 tsp vinegar
  • 2 tsp. marjoram, flakes
  • Optional: parsley to garnish
  • Optional: hot dogs, sliced

Read more Kartoffelsuppe – German Potato Soup Recipe